Hawaiian Kalua Pork
Kiawe Smoked Luau Pork In stock · ships frozen on dry ice

Hawaiian Kalua Pork

Traditional slow-cooked Hawaiian kalua pork with sea salt and hardwood smoke.

$13.95
4 Servings · Slow-smoked · Ready in 2 minutes
Cost Per Serving $3.49/meal
23g / Svg Protein
250 Cal Calories
16 oz (1.0 lb) Net Weight
2 Mins Prep Time
Included in this order 100% pre-cooked

1× Vacuum-Sealed Pack · Hawaiian Kalua Pork (16 oz (1.0 lb))

4 Servings · Ready in 2 minutes via quick simmer or warm skillet.

Ships Monday • arrives in 1–2 business days after shipping (Tue–Wed) Shipping info

$9.99 express shipping, free over $199 • Packed on -109.3°F sub-zero dry ice • 48-Hr Zero-Melt Guaranteed

Guaranteed Frozen: Thermal box on dry ice
100% Taste & Joy: Love it or your money back
Zero Raw Prep: Ready in 2-3 minutes
12+ Mo Shelf Life: Vacuum-sealed flat

Product Details & Specifications

Cut Heritage & Quality Standards

Traditional slow-cooked Hawaiian kalua pork with sea salt and hardwood smoke.

• Condition: 100% Fully Cooked
• Prep Time: 2 Mins
• Additives: Zero Artificial Preservatives
• Additives: 100% Preservative-Free
Nutrition Facts & Clean Ingredients
Protein 23g / Svg
Calories 250 Cal
Net Meat 16 oz (1.0 lb)

Ingredients

PORK, WATER AND SEASONING (PINEAPPLE JUICE (CORN SYRUP SOLIDS, PINEAPPLE JUICE SOLIDS), KOSHER SALT, DEHYDRATED GARLIC, SPICES, BROWN SUGAR, HONEY, DEHYDRATED ONION, SOY SAUCE (WHEAT, SOYBEANS, SALT), CORN STARCH, WHITE DISTILLED VINEGAR, CITRIC ACID, NATURAL FLAVOR)

Allergens: CONTAINS: SOY, WHEAT

Heating & Prep Instructions

Drop the sealed pack into simmering hot water for 3-4 minutes (or 5 mins from frozen), or warm gently in a covered skillet over medium-low heat.

Frequently Asked Questions
How much freezer space does this take up? Our packs are vacuum-sealed flat. Even a 24-pack case takes up under 0.5 cubic feet (about the size of a shoebox), fitting easily in standard freezers.
Do I need to thaw before heating? No. Drop frozen vacuum packs directly into simmering water for 3 to 5 minutes, or thaw in warm water for 5 minutes before a quick skillet sear.

From the Pitmaster

Hawaiian Style Kalua Pork

Aloha! Transport yourself to the islands with our traditional kalua pork. Shredded and ready to eat, it's perfect for rice bowls, tacos, or enjoying island-style with poi and rice.