Classic Roast Dinner
Enjoy a hearty Classic Roast Dinner made with tender shredded beef, creamy mashed potatoes, rich gravy, roasted carrots and onions, plus sweet dinner rolls. Comfort food made easy.
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Prep Time
10
Total Time
15
Servings
4
Ingredients
1 lb. Traditional Roast, shredded
2 cups mashed potatoes
4 tsp butter
1 cup brown gravy
1 cup roasted carrots
1 cup roasted onions
4 Dinner Rolls
Instructions
STEP 1
Warm the Beef in the skillet following the instructions
STEP 2
Plate with mashed potatoes, carrots, and onions.
STEP 3
Pour gravy over the roast and potatoes.
STEP 4
Serve hot.
