Chicken · Recipe
Teriyaki Chicken Rice Bowl
Teriyaki Chicken Rice Bowl made with Japanese sliced teriyaki chicken, steamed white rice, broccoli, and Kikkoman teriyaki sauce. Ready-to-serve meal for 4. Contains wheat and soy.
By True Nature Meats
- Prep time
- 10 min
- Cook time
- 5 min
- Total time
- 15 min
- Serves
- 4
Teriyaki Chicken Rice Bowl made with Japanese sliced teriyaki chicken, steamed white rice, broccoli, and Kikkoman teriyaki sauce. Ready-to-serve meal for 4. Contains wheat and soy.
Ingredients
- 1 lb Teriyaki Chicken, sliced
- 4 cups steamed white rice
- 2 cups steamed broccoli
- 1⁄4 cup teriyaki sauce
- 2 green onions, sliced
Directions
- Follow the heating instructions to heat the chicken until hot.
- Divide rice into 4 bowls.
- Top with chicken and broccoli add additional Teriyaki Sauce
- Garnish with green onions. Serving Suggestions: Serves 4. Serve with miso soup or edamame. Submitted by The Buckskin Bronco
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