Extract gamey blood efficiently.
Master Rule: Osmosis draws out blood using a mild salt solution.
Configure Parameters
5 lbs
3 gal
Calculated Targets
Salt Required
3/4 cup
Soak 24 hrs
Salinity
1.5%
Water Temp
Under 40F
Changes
2 times
Tip text
Brine Ratios
| Goal | Salt/Gal | Time |
|---|---|---|
| Blood pull | 1/4 cup | 24h |
Precision Master Protocol
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1Step 1: Chill water.
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2Step 2: Dissolve salt.
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3Step 3: Submerge meat.
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4Step 4: Change water when dark.
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